Details and Ingredients

Vellakaran Kozhi Curry, translating to 'White Chicken Curry,' is a traditional Kerala dish featuring tender chicken simmered in a creamy coconut milk base. This mild yet flavorful curry is made with ingredients like fresh coconut milk, green chilies, ginger, garlic, shallots, and curry leaves, subtly spiced with turmeric and black pepper. The slow-cooking process infuses the chicken with a rich, velvety texture and aromatic notes, making it a comforting and authentic South Indian dish. Served as a single portion, it’s perfect for those craving a creamy poultry experience.