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Kizhi Porotta - Chicken

Details and Ingredients

Kizhi Porotta - Chicken is a beloved Kerala delicacy that combines the flaky goodness of porotta (layered paratha) with a rich, spicy chicken curry. The chicken is cooked with coconut milk, turmeric, red chili powder, coriander, and curry leaves, then wrapped in porotta and steamed inside a banana leaf to infuse it with aromatic flavors. Served with a side of raita made from yogurt, cucumber, and spices, this dish offers a perfect balance of heat and coolness. Ideal for those craving an authentic Kerala non-vegetarian experience, Kizhi Porotta - Chicken is a unique and satisfying meal.